WUN-DOE-MUS BAKED FISH
  • 2 eight to ten ounce fish fillets (cod, redfish, roughly)
  • 2 tablespoons WUN-DOE-MUS
  • 2 tablespoons olive oil
  


PREPARATION:
Shake your bottle of WUN-DOE-MUS generously on both sides of the fish fillets. Bake in olive oil in preheated oven (350 degrees) until done.
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